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Franchise

Bring Chef Eyad to your city.

A founder-led smokehouse concept with a proven operating model, an international brand and a queue that forms before the doors open.

Start your application

Why Chef Eyad

Proven concept

A repeatable smokehouse model refined across nine countries.

20+ locations

An operating network, not a pitch deck.

Founder-led brand

Chef Eyad is the brand — visible, active and trusted.

Social proof

Millions of views and thousands of reviews driving day-one traffic.

What franchisees receive

  • Brand licence and identity
  • Team and pitmaster training
  • Full operations manual
  • Menu, recipes and rubs
  • Supply chain guidance
  • Marketing and launch campaign
  • Site selection support
  • Ongoing operational support

The process

  1. 01

    Enquiry

    Submit the application below.

  2. 02

    Qualification

    We review market, budget and experience.

  3. 03

    Discovery

    Meetings, numbers and a visit to an operating restaurant.

  4. 04

    Agreement

    Territory, terms and franchise agreement signed.

  5. 05

    Build & train

    Site build, equipment, kitchen and team training.

  6. 06

    Launch

    Opening campaign and on-site support.

Markets open now

GCCLevantTurkeyNorth AfricaEuropeUnited KingdomNorth AmericaSoutheast Asia

Frequently asked

It depends on market, size and format. Most single-unit projects sit in the mid six figures USD including build, equipment and working capital.

Franchise application

The more detail you give, the faster we can qualify your market.