Chef Eyad in Amman

Chef Eyad Amman is one restaurant in the Jordanian capital, and one of the kitchens closest to where the recipe was worked out. Amman is where new rubs and new sides are trialled before they reach the rest of the group, so the board occasionally carries something the other cities do not. The constants stay: overnight beef brisket, short rib, smoked lamb and chicken. The room takes families and large groups, and the team handles catering enquiries for events across the city. Use the branch page below for the address, directions, phone number, confirmed opening hours and to reserve.