Platters
Chef Eyad Sharing Platter
Brisket, ribs, lamb, sides and the signature honey.
16 hours
Istanbul · Turkey
Chef Eyad Fatih / Aksaray in Istanbul — opening hours, directions, phone, delivery and reservations.
Contact the restaurant for opening hours
Fatih / Aksaray, Istanbul
Platters
Brisket, ribs, lamb, sides and the signature honey.
16 hours
Smoked Meat
Prime beef brisket, 14 hours over oak, honey glaze finish.
14 hours over oak
Burgers
Smoked beef patty, honey barbecue, brioche bun.
Smoked Meat
Giant beef ribs smoked low and slow for 12 hours.
12 hours
Appetizers
Caramelised brisket ends glazed in honey and smoke.
Smoked Meat
Middle Eastern spiced lamb shoulder, 8 hours in smoke.
8 hours
Chef Eyad Fatih / Aksaray is at Fatih / Aksaray, Istanbul, Istanbul, Turkey. The directions button at the top of this page opens the exact location in maps.
Yes. Send a reservation request using the booking form on this page and the branch confirms it directly with you.
Use the branch enquiry form on this page and the branch team will reply to your question.
Wood-smoked meat: overnight beef brisket, short ribs and natural beef steaks, alongside sides and sauces made in-house.